Main Courses – Earth

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Orecchiette pasta with beef ragout

slow-cooked beef, pulled in a rich beef sauce with orecchiette pasta and feta cheese foam

19.00 €

 

Pork belly sous vide

slow-cooked pork belly in dark beer for 18 hours
with glazed carrots, pork belly sauce, tomato paste and mustard seeds

17.00 €

 

Chicken with thyme sous vide

with corn cream, grilled corn, pickled onion, Parisienne potatoes and Tandoori sauce

17.00 €

 

Mushroom risotto

with mushroom variety, white truffle oil and parmesan chips

16.00 €

 

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